GOAL has been operating in Haiti since the catastrophic earthquake in 2010. Today, Haiti is facing a severe food insecurity crisis, and more than half the population is currently experiencing food insecurity at crisis levels. Armed violence continues to be the root cause of the crisis, which is being compounded by high inflation, poor harvests created by climate change, and disruptions in essential services and humanitarian support.
GOAL Haiti programmes concentrate on emergency response, emergency preparedness, and resilience.
In 2025, with generous support from Irish Aid through Ireland’s Civil Society Partnership (ICSP), GOAL is rapidly responding to acute humanitarian crises. To address the growing crisis in Haiti, GOAL has activated emergency funding to target one of the most food-insecure areas in the country – the Trentin IDP (Internally Displaced People) site in the Morne Hôpital area of Port-au-Prince. GOAL teams are working to improve dietary diversity and stabilise food access for the most vulnerable households.
Key Achievements
- In 2024, the GOAL team in Haiti supported over 68,000 people impacted by ongoing political instability and organised violence, with food and nutrition security.
- Last year, GOAL in Haiti reached over 75,000 people with Water, Sanitation, and hygiene (WASH) interventions.